Crock Pot Cabbage and Ham

Easy Crock Pot Recipe
8 h 20 min6 servings
Ingredients
- 4 or 5 potatoes (peeled and cut into chunks)
- 1 cup celery (chopped)
- 1 medium onion (chopped)
- 3 cups ham (cooked and cut into chunks)
- 1/2 head cabbage (shredded or chopped)
- 1 1 pound bag baby carrots (can use regular carrots)
- 1/2 teaspoon black pepper
- 1 large bay leaf
- 1/2 teaspoon celery seeds
- 1/2 teaspoon minced garlic
- 1 teaspoon salt
- 2 cans 14 ounce cans of chicken broth
Instructions
- 1
Add all the ingredients to the slow cooker or crock pot.
- 2
Cover with the chicken broth.
- 3
Cook on high for 4 hours or low for 8 hours.
- 4
Remove bay leaf.
- 5
Serve.
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