Turmeric Roasted Cauliflower

Ingredients

• 5 cups cauliflower florets
• 2 Tablespoons olive oil
• 1/2 Tablespoon turmeric powder
• 1/4 teaspoon ginger powder
• 1/4 teaspoon sea salt

Instructions

1. 1

   Preheat oven to 375º and line a large baking sheet with parchment. You may need to use 2 if your pans are on the small size.

2. 2

   Add cauliflower, oil, turmeric, ginger, and salt to a large ziplock bag and shake to combine. Try to get the cauliflower as evenly coated as possible. You could also mix everything together in a large bowl

3. 3

   Spread the cauliflower on the baking sheet, making sure not to crowd. Leaving some "breathing room" between florets allows them to bake more evenly.

4. 4

   Bake 30 minutes, removing halfway to stir/flip the cauliflower.

5. 5

   Enjoy!