Air Fryer Crispy Sweet Potato Fries

Ingredients

• 2 medium sweet potatoes
• olive oil cooking spray
• 2 pinches kosher salt
• 3 shakes paprika
• 3 shakes onion powder
• 3 shakes garlic powder
• 1 darn chipotle powder (optional)
• 1/4 cup mayonnaise
• 1/4 cup ketchup
• 2 tablespoons pure maple syrup
• 2 tablespoons honey

Instructions

1. 1

   Slice sweet potatoes into 1/2-inch planks and then into equal sized strips or "fries". Place them into a medium bowl and spritz with olive oil spray, tossing and spraying until coated.

2. 2

   Season with a few pinches of kosher salt and a few shakes of paprika, onion, garlic and chipotle powder. Toss to coat.

3. 3

   Spray the basket to your air fryer and preheat it to 400℉ (or 200℃).

4. 4

   Work in batches of 4 or more, place a few of the seasoned sweet potato fries into the basket in an even layer. Try not to crowd the basket. Cook for 4 minutes, shake the basket or use tongs to flip the fries and continue to air fry for an additional 3 to 4 minutes. Transfer the crispy sweet potato fries to a wire rack before repeating. Note that smaller end pieces may be done after the first 4 minutes.Serve immediately.

5. 5

   Or to warm them back up, add all of the sweet potato fries back into the air fryer and cook for an additional 2 minutes.