Super Easy Chicken Sandwich
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat
lunch or dinner? You decide!
📝 Ingredients
- 2 chicken breast (grilled- best is leftover )
- 2 tsp natural yoghurt
- 1 tsp mayonaise
- salt & pepper
- 4 leaves salad
- 1/4 cucumber (in thin slices)
- 1/2 tomato (in thin slices)
- 2 Flatbreads
👨🍳 Instructions
- 1In a small bowl, add the mayonaise, yoghurt and salt and pepper.
- 2Slice the leftover grilled chicken in small cubes and add the the mixtureIf you do not have leftover chicken, then pan fry the chicken breast in a pan with a bit of olive oil and let it cool down a bit befor you cut it.
- 3Reheat the veggies in a pan and put aside.
- 4In the meantime, open the flatbreads in the middle using a knife - careful! and toast the flatbreads in a toaster.
- 5Add the lettuce leaves on the breads and divide the chicken mayonaise between the 2 breads. Top with cucumbers and tomatoes and serve with grilled veggies on the side
- 6ENJOY
About the Chef & Original Recipe
This recipe was published by sabrina`s table on sabrinastable.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: sabrinastable.com