Super Easy Chicken Sandwich

⏱️ 9 min 👥 2 servings 📊 Easy
International main course
Super Easy Chicken Sandwich
Nutrition per Serving
—
Calories
—
Protein
—
Carbs
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Fat

lunch or dinner? You decide!

📝 Ingredients

  • 2 chicken breast (grilled- best is leftover )
  • 2 tsp natural yoghurt
  • 1 tsp mayonaise
  • salt & pepper
  • 4 leaves salad
  • 1/4 cucumber (in thin slices)
  • 1/2 tomato (in thin slices)
  • 2 Flatbreads

👨‍🍳 Instructions

  1. 1In a small bowl, add the mayonaise, yoghurt and salt and pepper.
  2. 2Slice the leftover grilled chicken in small cubes and add the the mixtureIf you do not have leftover chicken, then pan fry the chicken breast in a pan with a bit of olive oil and let it cool down a bit befor you cut it.
  3. 3Reheat the veggies in a pan and put aside.
  4. 4In the meantime, open the flatbreads in the middle using a knife - careful! and toast the flatbreads in a toaster.
  5. 5Add the lettuce leaves on the breads and divide the chicken mayonaise between the 2 breads. Top with cucumbers and tomatoes and serve with grilled veggies on the side
  6. 6ENJOY

About the Chef & Original Recipe

This recipe was published by sabrina`s table on sabrinastable.com. Visit the original source for step-by-step photos, chef notes and additional details.