Air Fryer Roasted Potatoes
These Air Fryer Roasted Potatoes are crispy and full of flavor! Just throw together some diced potatoes, seasoning, and a little bit of olive oil to make a healthy side dish in your air fryer.
Ingredients
- 24 oz baby red potatoes, quartered
- 1 tablespoon olive oil
- 1 teaspoon dried rosemary
- 3/4 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
Instructions
- 1
Wash red potatoes and cut into quarters. Potato...: Wash red potatoes and cut into quarters. Potato pieces should be about 1" in size.
- 2
In a medium sized bowl, mix potatoes with...: In a medium sized bowl, mix potatoes with olive oil, salt, pepper, rosemary, and garlic powder.
- 3
Place potatoes in a single layer in the...: Place potatoes in a single layer in the air fryer basket. Air fry at 400 degrees for 25-30 minutes, tossing halfway through the cooking time. Cook potatoes until they are crisped and golden brown.
Cook it from the original
This recipe comes from skinnycomfort.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on skinnycomfort.com