Oven-baked pork neck with mushrooms
Culinary recipe for oven-baked pork neck with mushrooms in the Culinary Recipes category. How to make oven-baked pork neck with mushrooms
1 h4 servings
Ingredients
- 1 kg ceafa de porc
- 500 gr ciuperci
- usturoi verde
- piper
- sare
- vegeta
- ulei.
Instructions
- 1
Se aseaza in tava carnea felii si ciupercile curatate si spalate.
- 2
Se condimenteaza dupa gust, se adauga usturoiul taiat marunt, putin ulei si 200 ml apa.
- 3
Se acopera tava cu folie de aluminiu si se lasa in cuptor 1 ora la foc moderat.
- 4
Se da apoi jos folia si se mai lasa in cuptor pana se rumeneste.
- 5
Se serveste cu salata.
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