Sajiku® village-style fried rice
Sajiku® village-style fried rice from Dapur Umami brings the delicious taste of homestyle fried rice, with the savoury, fragrant aroma of Sajiku® seasoning. Every bite delivers the authentic taste of simple yet flavourful village-style fried rice. This dish is ideal for a quick breakfast, an easy dinner or a special family meal. The fluffy rice combined with savoury seasoning and a gentle hint of heat makes it all the more appetising. Serve hot with egg, chicken or crackers for an even more complete and delicious meal.
Ingredients
- 300 g Nasi putih
- 100 g Ayam rebus suwir
- 2 btg Kacang panjang
- 1 bks Sajiku® Nasi Goreng Rasa Pedas (20 g)
- 1 sdm Kecap manis
- Telur mata sapi
- Kerupuk
- Timun
- Tomat
Instructions
- 1
Langkah 1: Iris iris kacang panjang.
- 2
Langkah 2: Tumis kacang panjang hingga layu. Tambahkan ayam suwir, aduk rata.
- 3
Langkah 3: Masukkan nasi putih.
- 4
Langkah 4: Tambahkan kecap dan Sajiku® Nasi Goreng Rasa Pedas, masak hingga matang, angkat, dan sajikan dengan pelengkap.
Cook it from the original
This recipe comes from dapurumami.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on dapurumami.com