Steak Daging Giling

⏱️ 20 min 👥 4 servings 📊 Easy
Steak Daging Giling
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat

📝 Ingredients

  • 400 gr Daging sapi giling
  • 1 btr Telur
  • 1/2 btr Bawang bombay
  • 50 g Tepung roti
  • 1/4 sdt Pala bubuk
  • 3 sdm Mentega
  • 1 bks Masako Rasa Sapi 11 gr

👨‍🍳 Instructions

  1. 1Langkah 1: Cincang bawang bombay.
  2. 2Langkah 2: Campur daging giling, bawang bombay, telur, tepung roti, pala bubuk, dan Masako® Rasa Sapi, aduk rata.
  3. 3Langkah 3: Pipihkan adonan, bentuk menjadi seperti steak.
  4. 4Langkah 4: Panggang steak, tutup wajan, masak hingga matang, angkat, dan sajikan.

About the Chef & Original Recipe

This recipe was published by dapurumami.com. Visit the original source for step-by-step photos, chef notes and additional details.