Prosciutto Wrapped Parmesan with Fig Preserves
These bites of Prosciutto Wrapped Parmesan with Fig Preserves are the perfect party snack. This easy to make, no-bake finger food comes together in under 10-minutes.
10 min6 servings179 kcal
Ingredients
- 4 ounces thinly sliced Prosciutto di Parma (1/4 pound)
- 4 ounces parmesan cheese
- 2 ounces fig preserves
Instructions
- 1
Cut the parmesan into thin slices about 1-inch in diameter.
- 2
To each piece, add a small dollop of fig preserves.
- 3
Cut each slice of prosciutto in quarters and wrap them around the cheese pieces. Enjoy!
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