15+ Tasty Sauces for Tuna Steaks
Nutrition per Serving
171
Calories
1g
Protein
2g
Carbs
18g
Fat
Wondering what sauces go well with tuna steaks? I’ve got you covered with this handy guide of 15+ tasty sauces. Try this Chimichurri Sauce recipe is packed with flavor and easy to make with simple ingredients & your blender or food processor.
📝 Ingredients
- 1 cup flat-leaf parsley (tightly packed (about 1 bunch of parsley)(thick stems removed))
- 1 cup cilantro (tightly packed (about 1 bunch of cilantro)(thick stems removed))
- 1 shallot (rough chopped)
- 2 Tablespoons fresh oregano (tightly packed (can substitute 2 tsp. dried oregano))
- 3 garlic cloves
- 1/4 cup red wine vinegar
- 1/2 teaspoon red pepper flakes (or more, to taste)
- 1 teaspoon kosher salt
- 1/4 teaspoon black pepper
- 1/2 cup extra virgin olive oil
👨🍳 Instructions
- 1Add all ingredients except the olive oil to a food processor or blender, and pulse a few times until chopped. Slowly stream in the olive oil, while pulsing the mixture a few more times until the olive oil is combined, scraping down the sides if needed.
- 2Serve immediately, or refrigerate in a sealed container.
About the Chef & Original Recipe
This recipe was published by platingsandpairings.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: platingsandpairings.com