Lemon Spaghetti

📝 Ingredients

• 1/2 cup extra virgin olive oil
• 1/2 cup Parmesan cheese (freshly grated plus extra for garnish)
• 1/2 cup lemon juice
• 1/2 pound spaghetti
• 1/2 cup cilantro (use fresh basil, if you have an option)
• 1 tablespoon grated lemon zest

👨‍🍳 Instructions

1. 1In a large bowl, whisk oil, cheese, lemon juice, salt and pepper to blend.
2. 2In a large deep pot, boil some water with salt.
3. 3Add Spaghetti to the pot and cook, stirring occasionally, until tender. It should take about 8 to 10 mins.
4. 4Drain the Spaghetti once it is cooked and save the pasta water. You can add this later to moisten the Spaghetti.
5. 5Add the Spaghetti to the lemon sauce. Then, add chopped cilantro and lemon zest.
6. 6If it's too dry, you can add some pasta water.
7. 7Garnish with some more grated Parmesan cheese and serve hot.