Zucchini and Tomato Salad

Ingredients

• 2 medium size zucchini sliced thinly in circular shape
• 2 medium size tomatoes sliced thinly in circular shape
• 1 cup grated onion
• 2 spoon extra virgin olive oil
• 1 spoon lemon juice
• 1 spoon lemon zest
• 1/2 spoon white vinegar
• 1 spoon freshly ground pepper
• salt to taste

Instructions

1. 1

   In a bowl combine the olive oil, lemon juice, lemon zest, vinegar, pepper and salt.

2. 2

   Mix it properly

3. 3

   In a salad bowl combine the zucchini, tomatoes and onion.

4. 4

   Pour the salad dressing on top and toss it properly.

5. 5

   Key point to remember here is , you should make the salad at least 15 minutes before you serve so that the dressing is absorbed properly, but at the same time it shouldn't be too early or else it will be become soggy and too soft.