Cream of Wheat Recipe

10 min

Cream of Wheat Recipe

This homemade Cream of Wheat Recipe is a healthy hot breakfast cereal that warms you from the inside out on a cold winters day. Ready to eat in 10 minutes! Cream of Wheat, Semolina Porridge, Mannaya Kasha (Манная Каша) or Farina is so easy to make, a tasty healthy breakfast.

10 min2 servings

Ingredients

  • 3 cups milk
  • 1/2 cup semolina
  • 1 teaspoon butter
  • 1 tablespoon sugar
  • 1 teaspoon salt

Instructions

  1. 1

    Pour milk into a saucepan and bring to a low boil.

  2. 2

    Slowly add the semolina in small amounts (a teaspoon at a time) into the hot milk, while constantly stirring rapidly. Keep rapidly stirring while adding more semolina.

  3. 3

    Continue to stir until porridge starts to thicken to your desired consistency.

  4. 4

    Add sugar, salt and butter and stir until combined.

  5. 5

    Serve with an extra knob of butter, and your toppings of choice.

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This recipe comes from petersfoodadventures.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.

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