Red, White, and Blue Jello Shots

Ingredients

• 1 package of berry blue jello (3 oz. box)
• 1 package of strawberry jello (3 oz. box)
• 3 cups berry flavored vodka (divided)
• .25 oz unflavored gelatin (1 packet)
• 7 oz sweetened condensed milk (about half a can)
• 1 teaspoon vanilla extract
• 3 cups water (divided)

Instructions

1. 1

   Prep: Place 24 cups on a large baking sheet. I like to line the baking sheet with parchment paper or paper towels so the cups don't slide around.

2. 2

   --- Blue Layer ---

3. 3

   Boil 1 cup of the water and add to a small pitcher or bowl with the blue jello. Stir until dissolved. Add 1 cup of vodka and stir.

4. 4

   Fill Blue Layer: Fill your shot containers 1/3 of the way full with the blue jello shot mixture. Allow to cool for 10 minutes. Transfer the sheet pan to the refrigerator and allow the blue layer to set for at least 2 hours.

5. 5

   --- White Layer ---

6. 6

   Dissolve: In a small bowl, dissolve the unflavored gelatin in 1/4 cup of warm water.

7. 7

   Boil: Bring 3/4 cups of water to boil. Add the boiling water to the clear gelatin.

8. 8

   Stir in the sweetened condensed milk and vanilla. Add 1 cup of the vodka, stir.

9. 9

   Fill White Layer: Pour the cream mixture on top of the blue layer until the cups are about 2/3 of the way filled. Transfer the sheet pan to the refrigerator and allow the white layer to set for at least 2 hours.

10. 10

    --- Red Layer ---

11. 11

    Boil 1 cup of the water and add to a small pitcher or bowl with the strawberry jello. Stir until dissolved. Add 1 cup of vodka and stir.

12. 12

    Fill Red Layer: Fill your shot containers 1/3 of the way full with the red jello shot mixture. Allow to cool for 10 minutes. Transfer the sheet pan to the refrigerator and allow the final layer to set for at least 2 hours.

13. 13

    Serve as is or decorate with whipped cream, sprinkles, and cherries.