Air Fryer Green Beans

Ingredients

• 1 lb french style (thin green beans)
• 1-2 tablespoons olive oil
• 1/2 teaspoon kosher salt
• 1/4 teaspoon black pepper

Instructions

1. 1

   Preheat air fryer to 400℉.

2. 2

   Place green beans in a bowl and add olive oil (I use 2 tablespoons, but if you'd like to use less, just make sure you have enough to have them coated.)

3. 3

   Sprinkle with salt and pepper and toss to coat.

4. 4

   Place in air fryer and spread beans out into an even layer.

5. 5

   All air fryers are different, but I suggest cooking for 6-8 minutes for soft green beans that get browned and slightly crisp on the outside, and 8-10 for a crisper bite. Give them a shake about half way through cooking and that's a good time to check.