Basil Beef Recipe

50 min

Basil Beef Recipe
50 min4 servings

Ingredients

  • 1 1/2 lbs ground beef
  • 10 pieces fresh basil leaves (holy basil)
  • 2 1/2 tablespoons fish sauce
  • 2 teaspoons chili flakes
  • 2 tablespoons minced garlic
  • 2 tablespoons brown sugar
  • 3 tablespoons extra virgin olive oil
  • 1/2 teaspoon ground black pepper

Instructions

  1. 1

    Heat a frying pan.

  2. 2

    Pour the oil in the frying pan.

  3. 3

    When the oil becomes hot, sauté the garlic.

  4. 4

    Add the chili flakes and then cook for 15 seconds.

  5. 5

    Put-in the ground beef. Stir and brown for about 10 minutes.

  6. 6

    Add the fish sauce and brown sugar. Stir. Simmer for 20 minutes while letting the excess liquid evaporate.

  7. 7

    Put-in the basil leaves. Cook for 5 minutes.

  8. 8

    Sprinkle the ground black pepper. Stir

  9. 9

    Turn-off heat. Transfer to a serving plate. Add fried egg on top if desired.

  10. 10

    Serve. Share and enjoy!

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