Steamed Snow Crab Legs Recipe

This is a recipe for Steamed Snow Crab Legs

📝 Ingredients

• 2 lbs snow crab legs (cleaned)
• Rind from 1 lemon
• 6 cups water
• 1/2 cup apple cider or white vinegar
• 4 to 6 pieces crushed garlic

👨‍🍳 Instructions

1. 1Pour water on a tall steamer. Let boil.
2. 2Using a grater, grate the skin of the lemon to produce lemon rinds and then add these in boiling water.
3. 3Arrange the crab legs in the steamer. Steam for 4 to 5 minutes.
4. 4Prepare the vinegar dip by combining vinegar and crushed garlic in a small bowl.
5. 5Arrange the snow crab legs in a plate and serve with vinegar dip.
6. 6Share and enjoy!