Jello Popcorn

10 min8 servings381 kcal
Ingredients
- 1 Bag Popcorn (microwaveable, or 1/3 cup kernels)
- 1/4 Cup Butter (unsalted)
- 16 Ounces Mini Marshmallows
- 3 Ounces Jello (any flavor)
Instructions
- 1
Pop the popcorn and remove all unpopped kernels.
- 2
Place popcorn in a large bowl.
- 3
In a microwave safe bowl, heat up the butter and marshmallows for 30 seconds, stir, and repeat until smooth.
- 4
Add Jello and stir well. (from box, don't mix with water)
- 5
Pour over popcorn and stir.
- 6
If creating popcorn balls, add oil to your hands and shape into balls.
- 7
Cool on a cookie sheet.
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