Green Glow Salad

Green Glow Salad with creamy avocado lime dressing, romaine lettuce, green peas, and pistachios. Fresh, filling, and easy to make.
Ingredients
- For Green Glow Salad
- 1 head romaine lettuce, chopped
- 1/2 large cucumber, chopped or sliced
- 3 avocados, sliced
- 1/2 cup boiled green peas, cooled
- 1/4 cup roasted pistachios, whole
- For the Creamy Avocado Lime Dressing
- 1 ripe avocado
- 1/4 cup roasted pistachios
- 1 handful fresh cilantro
- 2 garlic cloves
- 2 green chilies, adjust to taste
- 2 tablespoons lime juice
- 2 tablespoons olive oil
- Salt, to taste
- Water, as needed
- For Garnish (Optional)
- Extra roasted pistachios, as needed
- NOTE: Some ingredients can be replaced with their vegan counterparts.
Instructions
- 1
--- How to Make Green Glow Salad With Avocado Lime Dressing ---
- 2
Add romaine lettuce, cucumber, avocado, green peas, and whole roasted pistachios to a large salad bowl.
- 3
Add avocado, pistachios, cilantro, garlic, green chilies, lime juice, olive oil, and salt to a blender.
- 4
Blend until smooth, adding water gradually to achieve a creamy, pourable consistency.
- 5
Pour the dressing over the salad just before serving.
- 6
Toss gently until everything is evenly coated.
- 7
Top with extra roasted pistachios as garnish and serve immediately.
- 8
NOTE: Watch the recipe video to learn how to perform these cooking steps.
- 9
--- ENJOY THIS RECIPE ---
- 10
ENJOY THIS RECIPE.
Cook it from the original
This recipe comes from mygingergarlickitchen.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on mygingergarlickitchen.com