Green Glow Salad

0g protein · 10 min · 360 kcal

Green Glow Salad

Green Glow Salad with creamy avocado lime dressing, romaine lettuce, green peas, and pistachios. Fresh, filling, and easy to make.

10 min4 servings360 kcal

Ingredients

  • For Green Glow Salad
  • 1 head romaine lettuce, chopped
  • 1/2 large cucumber, chopped or sliced
  • 3 avocados, sliced
  • 1/2 cup boiled green peas, cooled
  • 1/4 cup roasted pistachios, whole
  • For the Creamy Avocado Lime Dressing
  • 1 ripe avocado
  • 1/4 cup roasted pistachios
  • 1 handful fresh cilantro
  • 2 garlic cloves
  • 2 green chilies, adjust to taste
  • 2 tablespoons lime juice
  • 2 tablespoons olive oil
  • Salt, to taste
  • Water, as needed
  • For Garnish (Optional)
  • Extra roasted pistachios, as needed
  • NOTE: Some ingredients can be replaced with their vegan counterparts.

Instructions

  1. 1

    --- How to Make Green Glow Salad With Avocado Lime Dressing ---

  2. 2

    Add romaine lettuce, cucumber, avocado, green peas, and whole roasted pistachios to a large salad bowl.

  3. 3

    Add avocado, pistachios, cilantro, garlic, green chilies, lime juice, olive oil, and salt to a blender.

  4. 4

    Blend until smooth, adding water gradually to achieve a creamy, pourable consistency.

  5. 5

    Pour the dressing over the salad just before serving.

  6. 6

    Toss gently until everything is evenly coated.

  7. 7

    Top with extra roasted pistachios as garnish and serve immediately.

  8. 8

    NOTE: Watch the recipe video to learn how to perform these cooking steps.

  9. 9

    --- ENJOY THIS RECIPE ---

  10. 10

    ENJOY THIS RECIPE.

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Cook it from the original

This recipe comes from mygingergarlickitchen.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.

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