2-Ingredient Walnut Date Cookies

Ingredients

• For 2-Ingredient Walnut Date Cookies
• 1 1/2 cups walnuts
• 1 cup tightly packed soft dates
• NOTE: Some ingredients can be replaced with their vegan counterparts.

Instructions

1. 1

   --- How to Make 2-Ingredient Walnut Date Cookies ---

2. 2

   If your dates have pits, remove them and set them aside.

3. 3

   Add walnuts to a food processor and blend until they turn into a coarse meal. Avoid over-processing into butter.

4. 4

   Add the soft dates and blend again until the mixture comes together into a soft, slightly sticky dough.

5. 5

   Transfer the dough to a mixing bowl.

6. 6

   Take small portions of the dough and roll them into balls.

7. 7

   Gently flatten each ball to shape into cookie s.

8. 8

   Create patterns on top using an onion-tomato slicer. You can also use a fork or knife for simple designs.

9. 9

   Preheat the air fryer to 160°C (320°F). Place the cookies in a lined air fryer basket, leaving a little space between each one.

10. 10

    Air fry at 160°C for 9–10 minutes, or until the cookies are slightly firm on the outside.

11. 11

    Let the cookies cool completely on a cooling rack before serving. They will firm up and develop a chewy texture as they cool.

12. 12

    Enjoy your delicious 2-ingredient walnut date cookies with a glass of milk, or spread some nut butter for a protein boost and sandwich two cookies together for variety.

13. 13

    NOTE: Watch the recipe video to learn how to perform these cooking steps.

14. 14

    --- ENJOY THIS RECIPE ---

15. 15

    ENJOY THIS RECIPE.