Patacones con Carne Desmechada Recipe

I can't even describe how good these patacones or tostones are! If you're a regular reader of my blog, you've probably noticed by now how much I love patacones and this recipe is one of my favorites. I've been making this Patacones con Carne Desmechada recipe forever. It is a dish that looks and taste
4 servings
Ingredients
- 8 cooked patacones (recipe here)
- Carne desmechada (recipe here)
- 2 cups guacamole (recipe here)
- 1/2 cup grated mozzarella cheese
- 1/4 cup chopped fresh cilantro
Instructions
- 1
Spread the guacamole on the patacones.
- 2
Add the shredded beef and top with the cheese and cilantro. Serve and enjoy.
Calori is writing the cooking notes for this recipe…
Cook it from the original
This recipe comes from mycolombianrecipes.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
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