Southern Cucumber Tea Sandwiches

⏱️ 10 min 👥 5 servings 📊 Easy
British appetizer
Southern Cucumber Tea Sandwiches
Nutrition per Serving
234
Calories
—
Protein
—
Carbs
—
Fat

Easy cucumber sandwiches recipe, made with or without the perfect cream cheese spread served as an appetizer or as part of a high tea menu. Cucumbers are very healthy vegetables and I love my cucumbers either as a snack or in my favorite salads or juices.

📝 Ingredients

  • 10 slices of bread
  • 4 oz of cream cheese ((1/2 of a standard block of cream cheese))
  • 1 Tbsp Mayonnaise
  • 1 tsp dry dill
  • 1/2 tsp dry chives ((substitute with 1/8 teaspoon onion powder))
  • 1/8 tsp garlic powder
  • 1/8 tsp black pepper
  • Pinch of salt
  • 1 English cucumber. ((Thinly sliced))

👨‍🍳 Instructions

  1. 1--- Make the filling or spread ---
  2. 2Transfer mayonnaise and cream cheese into a bowl, add spice-herb blend into the bowl and mix to combine.
  3. 3--- Assembling the sandwiches ---
  4. 4Spread filling onto one side of 5 slices of bread, arrange sliced cucumbers over filling on each bread, then cover filled slices with the plain bread slices.
  5. 5Cut crusts off each sandwich, then cut sandwiches into smaller triangles and serve

About the Chef & Original Recipe

This recipe was published by mydiasporakitchen.com. Visit the original source for step-by-step photos, chef notes and additional details.