Easiest Baked Ravioli Lasagna Recipe

⏱️ 40 min 👥 6 servings 📊 Medium
Italian dinner
Easiest Baked Ravioli Lasagna Recipe
Nutrition per Serving
677
Calories
42g
Protein
57g
Carbs
31g
Fat

Baked ravioli lasagna recipe takes just 15 minutes to prep! This may be called LAZY lasagna with ravioli, but it tastes like the classic dish.

📝 Ingredients

  • 1/2 white onion
  • 1 Tbsp. olive oil
  • 1 lb. ground beef
  • 1/2 tsp. sea salt
  • 24 oz. marinara sauce
  • 8 oz. ricotta cheese
  • 1 tsp. Italian seasoning
  • 1/2 tsp. garlic salt
  • 16 oz. cheese or spinach ravioli
  • 8 oz. shredded Italian cheese

👨‍🍳 Instructions

  1. 1Preheat oven to 400 degrees F.
  2. 2Dice white onions.
  3. 3Heat oil in large skillet over medium heat. Add onions and cook for 2-3 minutes, or until soft and translucent.
  4. 4Turn up heat to medium-high and add ground beef to pan. Break up with spatula and season with sea salt. Cook until browned, about 5-6 minutes. Stir in marinara sauce and remove from heat.
  5. 5Meanwhile, mix up ricotta cheese. Stir Italian seasoning and garlic salt into the ricotta cheese.
  6. 6Spread a layer of beef sauce on the bottom of a 9×13 casserole dish. Top with a single layer of ravioli, beef sauce (about half), dollops of ricotta (about half), shredded cheese (about half) and repeat in that order with remaining ingredients.
  7. 7Bake for 20-30 minutes, or until cheese has melted.

About the Chef & Original Recipe

This recipe was published by Emily Dingmann of myeverydaytable.com on myeverydaytable.com. Visit the original source for step-by-step photos, chef notes and additional details.