Trader Joe's Vegetarian Chili Nachos
You need just 4 ingredients to make this INSANELY EASY Trader Joes Vegetarian Chili recipe! Layer, bake, eat. Ready in 15 minutes.
13 min2 servings
Ingredients
- 9 oz. bag tortilla chips
- 1 (14.7 oz.) can organic vegetarian chili
- 2 cups Mexican style shredded cheese blend
- 4 oz. sour cream
Instructions
- 1
Preheat oven to 400 degrees F.
- 2
Spread chips onto a baking sheet in a single layer.
- 3
Spoon chili over the chips.
- 4
Sprinkle cheese all over the chips and chili, making sure to cover each chip.
- 5
Bake for 8 minutes, until cheese has melted.
- 6
Top with desired fresh toppings.
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