Spicy lemon honey glazed chicken

This citrusy sweet chicken is one your tastebuds will remember for a long time to come. It's simply amazing

📝 Ingredients

• 1/4 cup melted butter (( melt butter before you measure))
• 11/2 lemon (1/2 juiced,1 cut to wedges or circles)
• 1 Tbsp dried oregano
• 1 Tbsp parsley flakes
• 1/2 Tbsp ground paprika (for color)
• 1/2 Tbsp ground Cameroun pepper ((reduce or increase quantity to adjust heat to your taste))
• 1 Tbsp chicken bouillon powder
• 1/2 Tbsp minced garlic
• 1 tsp powdered ginger (optional but rercommended)
• 10 pieces chicken thighs (washed and dabbed dry with kitchen towel)
• 1/4 cup honey

👨‍🍳 Instructions

1. 1Preheat oven to 350*F
2. 2Put chicken in a freezer bag.
3. 3Mix all ingredients for the marinade in a bowl.
4. 4Pour the marinade mix into the bag containing the chicken, seal and mix thoroughly
5. 5Marinade the chicken in the fridge for 30 mins to an hour ( preferably overnight depending on how much time you have)
6. 6After 30-45 mins pour the marinated chicken and the marinade mixture into a roast pan or a cast iron skillet. Top with some lemon wedges or circles.
7. 7Put in the oven and bake uncovered for 45 mins to 1 hour or until the chicken skin is golden brown. Half through the baking time, bring out the skillet and glaze all the chicken thighs with honey.
8. 8Put honey glazed chicken back in the oven to finish off baking.
9. 9When it is fully cooked, Enjoy this delicious awesomeness as a side to any dish.