Indian Cabbage Salad

Ingredients

• 2 cups green cabbage (thinly sliced and chopped)
• 1/2 cup red pepper (thinly sliced)
• 1/2 cup green pepper (thinly sliced)
• 1/2 cup carrots (julienned)
• 1/2 cup red onion (thinly sliced)
• 1/2 cup purple cabbage. thinly sliced and chopped (optional)
• 1 1/2 tablespoons oil
• 1 teaspoon black mustard seeds
• 1/4 teaspoon asafetida
• 1/2 teaspoon ground turmeric
• 1/2 teaspoon red chili powder
• 1 teaspoon kosher salt
• 1 lemon (cut into half & juiced)

Instructions

1. 1

   Mix all the veggies in a medium bowl.

2. 2

   Heat oil in a small saucepan over medium heat. Once the oil is hot and shimmering, add mustard seeds. Turn the heat off as the mustard seeds start to pop. Add asafetida, turmeric & red chili powder.

3. 3

   Pour this tempering over the veggies. Add salt and lemon juice. Mix well and enjoy.