Vietnamese Avocado Smoothie
This creamy and refreshing Vietnamese Avocado Smoothie is a delightful blend of ripe avocado, sweetened condensed milk, and ice. It's the perfect combination of rich, sweet, and smooth flavors that make for a nutritious and satisfying treat. Enjoy this easy-to-make smoothie any time of day for a healthy boost!
Ingredients
- 1 pc ripe avocado
- 1/2 cup sweetened condensed milk
- 1/2 cup regular milk
- 1/2 cup ice cubes
Instructions
- 1
Cut the avocado in half and remove the pit.
- 2
Scoop out the avocado flesh and cut into smaller pieces.
- 3
Place the avocado pieces in a blender.
- 4
Add ½ cup of sweetened condensed milk, ½ cup of regular milk, and ½ cup of ice cubes to the blender.
- 5
Blend until smooth and creamy.
- 6
Pour the smoothie into a glass and enjoy. If you prefer a thinner consistency, add more milk and blend again until desired thickness is achieved.
Cook it from the original
This recipe comes from melaniecooks.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on melaniecooks.com