Nutella Stuffed French Toast

If you like Nutella, you will love this Nutella Stuffed French Toast. It's such a special breakfast that's really easy to make.
Ingredients
- 1 tsp cooking oil
- 4 oz bread (4 slices, any kind)
- 1 tbsp Nutella (divided)
Instructions
- 1
Set a frying pan to medium high heat and drizzle oil in it. While the pan heats up, prep the French toast.
- 2
Spread Nutella evenly on two slices of bread. Top with two more slices of bread, to make it like a sandwich.
- 3
Crack an egg and pour the milk into a shallow bowl. Whisk the mixture together.
- 4
Dip both sides of the Nutella "sandwiches" into the egg mixture and lay in the hot pan.
- 5
If the oil is not yet sizzling, feel free to turn the heat up to high. And once you hear the oil cooking, turn the heat back down to medium high.
- 6
Cook French toast for 2 minutes or until the bread on the pan is golden brown. Then use a spatula to flip the French toast and cook for another 2-3 minutes or until done.
- 7
Turn off the heat and move the French toast to a serving plate.
Cook it from the original
This recipe comes from melaniecooks.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on melaniecooks.com