Grilled Italian Sausage

This Grilled Italian Sausage is perfect for feeding a crowd! Cook as many sausages as you need. They grill up juicy and full of flavor.

📝 Ingredients

• 4 Italian sausages

👨‍🍳 Instructions

1. 1Start by preheating the grill to high heat (500 degrees) and closing the lid.
2. 2Once the grill is preheated, you can add the sausages.
3. 3Reduce the heat to medium and close the lid. Cook for 2 minutes.
4. 4Open up the grill and check the sausages. Flip them over. If necessary, reduce the heat.
5. 5Close the lid and cook for another 2 minutes.
6. 6Check the sausages again. Flip them over and cook (lid closed) for 3 more minutes or until they are cooked through. Check their internal temperature with a meat thermometer. It should read at least 165 degrees. If not, cook the sausages for another minute.
7. 7Once the Italian sausages are done, use fresh tongs to take them off the grill and then turn off the heat.