Chicken Sandwich

📝 Ingredients

• 6 slices Bread
• 1 piece Boneless Chicken Breast (cut into cubes (170-200 gms approx))
• 1 small-medium Onion (chopped)
• 2 Green chili (chopped)
• 2-3 tbsp Mayonnaise
• 1 tbsp Chopped Parsley leaves (optional)
• 3-6 slices Cheese (refer notes)
• Salt
• 2 tsp Tabasco / Hot sauce (optional)
• 2-3 tbsp Butter (for grilling)

👨‍🍳 Instructions

1. 1Cook the cleaned chicken with salt and pepper (refer notes).
2. 2Mince together the cooked chicken, onion and green chilli in a food processor or blender. Add mayonnaise, chopped parsley leaves (if using) and salt to this and mix well. Add Tabasco or Hot sauce (if using). Make it in a paste form.
3. 3Butter one side of each slice of bread. Invert the bread slices and place cheese on both bread slices. Apply chicken mayo paste on one of the cheese slices and sandwich with the other bread and cheese slice.
4. 4Melt 1/2 - 1 tbsp butter in a non stick pan and place the sandwich. Cook on low-medium flame for 2-3 min,s till the bottom side is browned, flip and cook for another 2-3 mins or till the cheese is melted.