Copycat Sizzler's Cheese Toast Recipe

Ingredients

• 1 (1-ounce) chunk of Pecorino Romano cheese
• 4 tablespoons salted butter, softened
• 1/4 teaspoon garlic powder
• 4 thick, square slices of white bread

Instructions

1. 1

   Finely grate the Pecorino until you have ¼ cup of freshly grated cheese.

2. 2

   Place the butter, garlic powder, and grated cheese in a small bowl and mix with a fork until well combined. For extra garlic flavor, add an optional half clove of freshly crushed garlic if desired.

3. 3

   Spread ¼ of the flavored butter on each of the 4 slices of bread.

4. 4

   Heat a dry skillet on medium. For best results, use a nonstick or seasoned cast-iron pan.

5. 5

   Place 2 slices of bread, buttered side down, in the skillet and cook for 3-5 minutes until crispy and browned. Do not flip and cook the second side of the bread.

6. 6

   Remove the bread from the skillet and set aside.

7. 7

   Remove any crumbs or bits of cheese from the skillet and repeat the previous 2 steps to cook the remaining 2 slices of bread.

8. 8

   Serve immediately.