Copycat Sizzler's Cheese Toast Recipe
Nutrition per Serving
150
Calories
3g
Protein
4g
Carbs
14g
Fat
Our copycat Sizzler's cheese toast recipe whips up in under 15 minutes with only 4 ingredients, and might just be better than the original version.
📝 Ingredients
- 1 (1-ounce) chunk of Pecorino Romano cheese
- 4 tablespoons salted butter, softened
- 1/4 teaspoon garlic powder
- 4 thick, square slices of white bread
👨🍳 Instructions
- 1Finely grate the Pecorino until you have ¼ cup of freshly grated cheese.
- 2Place the butter, garlic powder, and grated cheese in a small bowl and mix with a fork until well combined. For extra garlic flavor, add an optional half clove of freshly crushed garlic if desired.
- 3Spread ¼ of the flavored butter on each of the 4 slices of bread.
- 4Heat a dry skillet on medium. For best results, use a nonstick or seasoned cast-iron pan.
- 5Place 2 slices of bread, buttered side down, in the skillet and cook for 3-5 minutes until crispy and browned. Do not flip and cook the second side of the bread.
- 6Remove the bread from the skillet and set aside.
- 7Remove any crumbs or bits of cheese from the skillet and repeat the previous 2 steps to cook the remaining 2 slices of bread.
- 8Serve immediately.
About the Chef & Original Recipe
This recipe was published by Michelle Bottalico on mashed.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: mashed.com