Copycat Sizzler's Cheese Toast Recipe

⏱️ 14 min 👥 4 servings 📊 Easy
American appetizer, dinner, brunch, lunch, side dish, vegetarian, snack
Copycat Sizzler's Cheese Toast Recipe
Nutrition per Serving
150
Calories
3g
Protein
4g
Carbs
14g
Fat

Our copycat Sizzler's cheese toast recipe whips up in under 15 minutes with only 4 ingredients, and might just be better than the original version.

📝 Ingredients

  • 1 (1-ounce) chunk of Pecorino Romano cheese
  • 4 tablespoons salted butter, softened
  • 1/4 teaspoon garlic powder
  • 4 thick, square slices of white bread

👨‍🍳 Instructions

  1. 1Finely grate the Pecorino until you have ¼ cup of freshly grated cheese.
  2. 2Place the butter, garlic powder, and grated cheese in a small bowl and mix with a fork until well combined. For extra garlic flavor, add an optional half clove of freshly crushed garlic if desired.
  3. 3Spread ¼ of the flavored butter on each of the 4 slices of bread.
  4. 4Heat a dry skillet on medium. For best results, use a nonstick or seasoned cast-iron pan.
  5. 5Place 2 slices of bread, buttered side down, in the skillet and cook for 3-5 minutes until crispy and browned. Do not flip and cook the second side of the bread.
  6. 6Remove the bread from the skillet and set aside.
  7. 7Remove any crumbs or bits of cheese from the skillet and repeat the previous 2 steps to cook the remaining 2 slices of bread.
  8. 8Serve immediately.

About the Chef & Original Recipe

This recipe was published by Michelle Bottalico on mashed.com. Visit the original source for step-by-step photos, chef notes and additional details.