Tostadas de cueritos
Nutrition per Serving
198
Calories
3g
Protein
20g
Carbs
8g
Fat
Tostadas de cueritos features a crispy tortilla topped with a pickled pork skins mixture, refried beans, lettuce, avocado and hot sauce.
📝 Ingredients
- 8 tostada shells
- 2 cups cueritos (pickled pork skins) (diced)
- 2 medium tomatoes (diced)
- 1 small onion (diced)
- 1 small bunch cilantro (chopped)
- 2 serrano chili peppers (chopped)
- 1 lime (juice)
- salt (to taste)
- 2 cups lettuce (shredded)
- 1 cup refried beans
- 1 avocado (sliced)
👨🍳 Instructions
- 1Place cueritos, tomatoes, onions and chili peppers on a bowl.
- 2Add chopped cilantro and the lime juice.
- 3Season with salt and mix to combine.
- 4--- Assemble tostadas ---
- 5Spread a layer of refried beans over the tostada shell.
- 6Top with some shredded lettuce.
- 7Spoonful some cueritos mixture.
- 8Finish with sliced avocado on top and hot sauce.
About the Chef & Original Recipe
This recipe was published by Maricruz Avalos Flores on maricruzavalos.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: maricruzavalos.com