Mango Smoothie

⏱️ 5 min 👥 2 servings 📊 Easy
American breakfast
Mango Smoothie
Nutrition per Serving
335
Calories
4g
Protein
86g
Carbs
1g
Fat

This mango smoothie is so creamy and delicious. Just 2-ingredients and 5 minutes to the most delicious healthy vegan breakfast smoothie.

📝 Ingredients

  • 2 Medium Fresh Mangos
  • 1 cup Frozen Mango ((200g), if you don't have frozen mango, add an extra fresh mango)
  • 3 Medium Frozen Bananas ((300g) previously peeled, quartered and frozen for at least 12 hours.)

👨‍🍳 Instructions

  1. 1Peel the mangos and slice the flesh into a blender jug, squeezing the pips to get as much juice as possible.
  2. 2Blend.
  3. 3Add the frozen mango and frozen banana and blend again till smooth.
  4. 4Pour out into two glasses and serve right away.

About the Chef & Original Recipe

This recipe was published by lovingitvegan.com. Visit the original source for step-by-step photos, chef notes and additional details.