Mango Turmeric Smoothie
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat
📝 Ingredients
- 32 ounces frozen mango cubes
- 1/2 cup unsweetened vanilla almond milk or coconut milk
- 1-2 scoops MegaFood Daily Turmeric Nutrient Booster Powder**
👨🍳 Instructions
- 1Allow the mango cubes to sit at room temperature for at least 30 minutes then add them to a blender along with 1/2 cup almond milk and 2 scoops turmeric powder. Blend on high until smooth.
- 2Transfer the mixture to a freezer safe container and smooth down with the back of a spoon. Cover and place in the freezer for at least 2 hours or up to overnight. Defrost at room temperature for about 10 minutes before serving. Serve cold with fresh mint (optional) and enjoy!
About the Chef & Original Recipe
This recipe was published by Sarah Rotavera on makingthymeforhealth.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: makingthymeforhealth.com