Oven Baked Sweet Potato Fries

⏱️ 40 min 👥 2 servings 📊 Medium
American side dish
Oven Baked Sweet Potato Fries
Nutrition per Serving
—
Calories
—
Protein
—
Carbs
—
Fat

These oven baked sweet potato fries are a delicious and easy side dish. Choose your favorite seasonings to customize them to your taste!

📝 Ingredients

  • 2 medium sweet potatoes (, washed and dried)
  • 1 tbsp. cornstarch
  • 1 1/2 -2 tbsp. oil ((coconut, vegetable, or canola work well))
  • 1/2-1 tsp. cinnamon
  • salt or other seasonings (, to taste)

👨‍🍳 Instructions

  1. 1Preheat oven to 400 degrees F. Spray a large baking sheet with cooking spray or line with a silipat mat and set aside.
  2. 2Cut each sweet potato in half lengthwise, then again. From there, cut into evenly sized wedges.
  3. 3In a large bowl, toss the sweet potato fries with the cornstarch, making sure they are evenly coated.
  4. 4Pour the oil and seasonings of choice over the fries and toss to coat well.
  5. 5Spread the sweet potato fries evenly across the pan, making sure to leave a little room between each one.
  6. 6Bake for about 30 minutes, flipping halfway through.
  7. 7Serve immediately.

About the Chef & Original Recipe

This recipe was published by livewellbakeoften.com. Visit the original source for step-by-step photos, chef notes and additional details.