Easy Zucchini Bread

Ingredients

• 1 & 3/4 cups (220g) all-purpose flour
• 2 tsp ground cinnamon
• 1 tsp baking soda
• 1/2 tsp salt
• 1/2 cup (125ml) vegetable oil
• 1 cup (200g) granulated sugar
• 2 large eggs
• 1 tsp vanilla extract
• 2 cups (1 medium) grated zucchini ((do not peel or drain the excess moisture))

Instructions

1. 1

   Preheat oven to 350F and grease a 9x5" loaf pan.

2. 2

   In a large bowl, toss together the flour, cinnamon, baking soda, and salt. Set aside.

3. 3

   In a medium bowl, whisk together the oil, sugar, eggs, and vanilla.

4. 4

   Stir in the grated zucchini.

5. 5

   Add the wet mixture to the dry ingredients. Stir until just combined. Spoon batter into the prepared baking pan.

6. 6

   Bake for 60-65 minutes or until a toothpick inserted into the center comes out clean.