Chopped Spinach Apple Salad

⏱️ 15 min 👥 4 servings 📊 Easy
American salad
Chopped Spinach Apple Salad
Nutrition per Serving
333
Calories
7g
Protein
17g
Carbs
28g
Fat

Chopped spinach and romaine salad with crisp apples, bacon, pecans, cranberries, and goat cheese. It's the perfect salad to take to work or to serve alongside dinner.

📝 Ingredients

  • 4 cups chopped spinach, packed
  • 4 cups chopped romaine lettuce, packed
  • 1 large apple, such as Honeycrisp, Fuji, or Pink Lady, cored and chopped
  • 5 strips cooked bacon
  • 1/2 cup chopped toasted pecans
  • 1/4 cup dried cranberries
  • 1/3 cup crumbled goat cheese
  • 1/4 cup extra-virgin olive oil
  • 1 Tbsp. balsamic vinegar
  • 1-2 Tbsp. honey
  • 1/2 tsp. Dijon mustard
  • Kosher salt and fresh black pepper

👨‍🍳 Instructions

  1. 1Whisk together the vinaigrette ingredients. Season to taste with salt and pepper, and set aside.
  2. 2Combine the spinach, romaine lettuce, apples, bacon, pecans, cranberries, and goat cheese. Pour dressing over the salad and toss to combine. Serve immediately.

About the Chef & Original Recipe

This recipe was published by Katya on littlebroken.com. Visit the original source for step-by-step photos, chef notes and additional details.