Pimento Cheese Deviled Eggs

These Pimento Cheese Deviled Eggs are creamy, tasty and easy to make. A fun and delicious twist on a classic recipe and the perfect appetizer for any occasion!

📝 Ingredients

• 6 hard boiled eggs
• 2 tablespoons mayonnaise
• 2 tablespoons sour cream
• 1/4 cup Pimento Cheese
• Salt and ground black pepper to taste
• Parsley (optional)

👨‍🍳 Instructions

1. 1Peel and rinse the hard boiled eggs. Cut them in half lengthwise and remove the yolks. Place the whites on a serving plate.
2. 2Remove the yolks and place them in a small bowl. Smash them with a fork until smooth.
3. 3Add mayonnaise, sour cream and Price*s Pimento Cheese. Mix well to combine. Season to taste with salt and ground black pepper.
4. 4With a spoon, fill each egg with some of the yolk mixture. Garnish with parsley (optional).