Grilled Corn on the Cob Recipe with Orange Honey Butter

⏱️ 15 min 👥 4 servings 📊 Easy
American side dish
Grilled Corn on the Cob Recipe with Orange Honey Butter
Nutrition per Serving
107
Calories
—
Protein
1g
Carbs
11g
Fat

Perfect grilled corn on the cob recipe slathered in the most irresistible, flavorful and easy to make Orange Honey Butter. This grilled corn recipe is the perfect side dish for summer days!

📝 Ingredients

  • 4 ears of corn, shucked and rinsed
  • 4 tablespoons butter, melted
  • 1 teaspoon honey
  • 1 teaspoon orange zest
  • Pinch of salt

👨‍🍳 Instructions

  1. 1Preheat the grill for medium-high heat.
  2. 2In a small bowl, mix together the melted butter, honey, orange zest and pinch of salt.
  3. 3Place the corn directly on the grill and cook, turning occasionally, until charred on all sides and fully tender, about 10 minutes total.
  4. 4Remove the corn from the grill. Brush with the Orange Honey Butter butter and serve.

About the Chef & Original Recipe

This recipe was published by lemonblossoms.com. Visit the original source for step-by-step photos, chef notes and additional details.