Italian Haroset

⏱️ 15 min 👥 12 servings 📊 Easy
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Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat

A traditional Italian-style Passover haroset made with dried dates, walnuts, apples, oranges, bananas, sweet wine, and spices.

📝 Ingredients

  • 1/2 pound dried dates
  • 1/2 pound walnuts
  • 3 large apples
  • 1 large unpeeled seedless orange (washed and quartered)
  • 2 large bananas
  • 1/2 cup sweet Malaga wine
  • 1/2 teaspoon cinnamon
  • 1/4 Teaspoon ground cloves
  • 1 table spoon fresh lemon juice
  • Matzo meal as needed

👨‍🍳 Instructions

  1. 1Chop the dates, walnuts, apples and orange very fine using a food processor.
  2. 2Transfer the mixture to a bowl.
  3. 3Mash the bananas and add them to the fruit and nut mixture.
  4. 4Add the wine, cinnamon, cloves and lemon juice, and mix well.
  5. 5Add matzo meal as needed to make a mortar-like paste.

About the Chef & Original Recipe

This recipe was published by jamiegeller.com. Visit the original source for step-by-step photos, chef notes and additional details.