Baked Loaded Sweet Potato Fries

These loaded sweet potato fries are topped with melted cheddar, crispy bacon, and green onions for an easy, crowd-pleasing snack or side!

📝 Ingredients

• 3 sweet potatoes, sliced into wedges (you’ll get about 8 wedges per sweet potato)
• 1 1/2 tablespoon olive oil
• 1 teaspoon sea salt
• 1/2 teaspoon garlic powder
• 1/4 teaspoon ancho chili powder
• 1 1/4 cup shredded cheddar cheese
• 4 strips of cooked bacon, diced
• 1/4 cup diced green onions
• optional: serve with ranch dressing

👨‍🍳 Instructions

1. 1Preheat oven to 425° F.
2. 2To a large bowl, add sweet potato wedges. Drizzle with olive oil.
3. 3To a small bowl, add sea salt, garlic powder and ancho chili powder. Add spice mixture to sweet potato bowl. Toss sweet potatoes to coat with olive oil and spices.
4. 4Spray baking sheet with cooking spray.
5. 5Place sweet potatoes skin side down on prepared baking sheet. Bake for 35-40 minutes.
6. 6Remove from oven. Sprinkle with cheddar cheese and bacon.
7. 7Bake for 3 more minutes, until cheese is melted.
8. 8Garnish with green onions.
9. 9Serve with ranch dressing.