Spicy Baked Chicken Wings

These Spicy Baked Chicken Wings are packed with flavor. Tossed in a mouthwatering Asian inspired vinaigrette dressing, you're going to go crazy over these crispy baked wings!

📝 Ingredients

• 3 pound chicken wings
• 9 cloves garlic (minced)
• 1 teaspoon ginger (minced)
• 2 teaspoon sesame oil
• 1/4 cup soy sauce (light )
• 2 tablespoon rice wine vinegar
• 2 tablespoon vegetable oil
• 2 tablespoon hot sauce (I used tabasco)
• 1 1/2 tablespoon brown sugar
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1/4 cup chives (for garnish)

👨‍🍳 Instructions

1. 1Preheat oven to 425℉.
2. 2Line a baking sheet with aluminum foil or silpat.
3. 3Salt and pepper the wings and then place them on the baking sheet.
4. 4Bake them for 45 min to an hour depending on how crispy you want them.
5. 5To make the vinaigrette, mix all remaining ingredients, minus the chives and whisk everything together.
6. 6Pour the vinaigrette over the wings while they are hot and toss them around, making sure the wings soak up all the vinaigrette.
7. 7Garnish with chives.