Italian Style Meatloaf

Ingredients

• 2 Pounds Lean Ground Beef
• 1 Pound Ground Pork
• 1/2 Pound Frozen Spinach, Cooked, Squeezed And Chopped Fine
• 1/2 Pound Mushrooms, Cleaned And Sliced
• 2 Tablespoons Olive Oil
• 1 Egg, Beaten
• 2 Cups Soft Bread Crumbs
• 1/2 Cup Provolone Cheese, Cut Into 1/4 Inch Dice
• 2 Cloves of Garlic, Minced
• 1/2 Cup Red Wine
• 4 Tablespoons Parmesan Cheese
• 1 Cup Cooked Ham, Cut Into Dice
• 2 Tablespoons Oregano
• 1 Tablespoon Basil
• Salt & Pepper

Instructions

1. 1

   Saute the mushrooms in the oil until golden.

2. 2

   Preheat the oven to 375 degrees F. mix...: Preheat the oven to 375 degrees F. mix the remaining ingredients together, then place in two 9 X 5 inch loaf pans.

3. 3

   Bake for 1 hour, covering with foil if...: Bake for 1 hour, covering with foil if needed the last 20 minutes.

4. 4

   Cool for 10 minutes, slice serve.