Roasted Tomatoes

Roasting tomatoes in this fashion caramelizes them bringing out their natural sweetness.

📝 Ingredients

• 10 To 15 Ripe Tomatoes
• 2 Cloves Garlic, Finely Minced
• 1 Teaspoon Sugar
• Salt & Pepper
• 1 Tablespoon Finely Chopped Fresh Thyme (Or Herb Of Choice)
• 1/4 Cup Olive Oil

👨‍🍳 Instructions

1. 1Preheat the oven to 275 degrees F.
2. 2Halve the tomatoes, and place skin side down...: Halve the tomatoes, and place skin side down on a baking sheet.
3. 3Sprinkle over them the garlic, thyme, salt, pepper,...: Sprinkle over them the garlic, thyme, salt, pepper, and sugar.
4. 4Drizzle with the olive oil and place in...: Drizzle with the olive oil and place in the oven.
5. 5Bake for about two hours or until they...: Bake for about two hours or until they have shriveled yet still remain moist.
6. 6Cool, and use as desired.