Rice Krispie Treats
Indulge in the nostalgia of your childhood with these incredibly delicious Rice Krispie Treats! Each bite is a heavenly mix of crispy, chewy, and sweet, making it impossible to stop at just one. This recipe elevates a classic favorite, ensuring they turn out perfectly gooey and packed with that beloved buttery marshmallow flavor every single time.
Ingredients
- 6 cups Rice Krispies cereal
- 1/4 cup butter
- 10 ounces marshmallows (1 package)
- 1 teaspoon vanilla extract
Instructions
- 1
Melt the butter in a large saucepan over low heat.
- 2
Add the marshmallows and stir constantly until completely melted and smooth.
- 3
Remove from heat and stir in the vanilla extract.
- 4
Add the Rice Krispies cereal and stir until well coated.
- 5
Using a buttered spatula or wax paper, press the mixture evenly into a 13x9 inch pan coated with cooking spray.
- 6
Allow the mixture to cool completely and set, about 1 hour, then cut into squares and serve.
Cook it from the original
This recipe comes from jocooks.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on jocooks.com