Avocado Cucumber Tomato Salad

This healthy Avocado Tomato Cucumber Salad recipe is light, fresh and ready in minutes! Good side dish for pot lucks or summer picnics and is Vegetarian + Vegan + Whole30 + Paleo + Keto

📝 Ingredients

• 1 large ripened avocado (diced, (about 1 cup))
• 1/2 english cucumber (diced, (about 1 cup))
• 1 medium roma tomato (de-seeded & diced, (about 1/2 cup))
• 1/4 cup red onion (diced)
• 1/4 cup cilantro (coriander leaves)
• 1 teaspoon white vinegar ((or apple cider vinegar), optional)
• 1 tablespoon extra virgin olive oil (optional)
• 2 tablespoons lime juice
• salt and black pepper (to taste)

👨‍🍳 Instructions

1. 1Chop your veggies, removing any seeds/skin/stems needed.
2. 2In a large mixing bowl, Add all the ingredients and toss well until all the ingredients are mixed and well seasoned.
3. 3Cover and refrigerate for at-least 30 minutes. Toss again before serving. Enjoy Healthy Avocado Cucumber Tomato Salad!