Cinnamon raisin overnight oats

⏱️ 2 min 👥 2 servings 📊 Easy
British breakfast
Cinnamon raisin overnight oats
Nutrition per Serving
372
Calories
14g
Protein
65g
Carbs
8g
Fat

Creamy, delicious cinnamon raisin overnight oats are easy to make and a healthy way to start the day. Make multiple servings and store them in your fridge for quick and easy breakfasts throughout the week.

📝 Ingredients

  • 100 g oats
  • 1 cup milk ((almond milk, oat milk or cow's milk))
  • 4 tbsp Greek yogurt
  • 4 tbsp raisins
  • 1/2 tsp cinnamon

👨‍🍳 Instructions

  1. 1Add all the ingredients to a bowl, masjon jar or container with a lid, and stir to combine. Place your container in the fridge, and leave it there overnight, for at least 6 hours.
  2. 2The oats will soak up the liquid, leaving them creamy and delicious. When you are ready to serve them the next day, simply give them a stir and transfer the porridge to a bowl.
  3. 3Serve the oats cold, or heat them in the microwave for 20-30 seconds before serving.

About the Chef & Original Recipe

This recipe was published by hintofhealthy.com. Visit the original source for step-by-step photos, chef notes and additional details.