Peanut Butter Fudge Bars

Ingredients

• 3 tbsp Vanilla Healthy Mummy Smoothie mix
• 1/2 cup honey
• 1/2 cup peanut butter
• 1/2 cup dark choc chips
• 1/4 cup sunflower seeds
• 1/2 cup rolled oats

Instructions

1. 1

   Line tin with baking paper and set aside

2. 2

   Heat the honey in a small saucepan until boiling

3. 3

   Boil for 2 minutes, then take off the heat and stir in the peanut butter and set aside to cool while you prepare the other ingredients

4. 4

   Next process the Healthy Mummy smoothie mix, oats and sunflower seeds

5. 5

   If you like a smoother bar process until the seeds are fine, if you like your bars with some texture process until roughly chopped

6. 6

   Once peanut butter and honey are cooled slightly add to the dry mix, add dark choc chips and stir well to combine

7. 7

   Add to lined tin and press down to make the mix flat and even

8. 8

   Let the bars cool in fridge for a few hours until it is firm and slice into even bars.