Double Chocolate Banana Bread

Ingredients

• 1 1/3 cup sugar
• 1/2 cup butter
• 2 eggs
• 1 1/3 cup ripe bananas, (mashed)
• 1/2 cup buttermilk
• 1 tsp vanilla extract
• 2 1/2 cups all-purpose flour
• 1 tsp baking soda
• 1 tsp salt
• 1/2 cup unsweetened cocoa powder
• 1 cup chocolate chips

Instructions

1. 1

   Preheat oven to 350° and spray the bottom of a 9 x 5 baking dish with non stick spray.

2. 2

   In a large mixing bowl, beat sugar and butter together until smooth.

3. 3

   Beat eggs, bananas, buttermilk, vanilla into sugar mixture until well combined.

4. 4

   In a medium mixing bowl, whisk flour, baking soda, salt and cocoa powder together, then add to banana mixture and mix on low until combined.

5. 5

   Stir in chocolate chips.

6. 6

   Pour into prepared baking dish.

7. 7

   Bake for 1¼ hours, or until tooth pick inserted in the center comes out clean.

8. 8

   Remove from baking dish after 10 minutes and place on wire rack to cool.