Garlic and Chilli Prawn Pasta
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat
📝 Ingredients
- 1 fresh lasagne sheet
- 1 tbsp extra virgin olive oil
- 1/4 red onion (finely sliced)
- 2 cloves garlic (finely diced)
- 1/2 small red chilli (sliced)
- 150 grams prawns (raw shelled)
- 1 cup rocket lettuce
- 1/2 bunch chopped fresh basil leaves
- 1/4 lemon (zest & juice)
👨🍳 Instructions
- 1Slice the fresh lasagne sheet into strips then place the pasta strips into a pot of boiling water for 5 minutes.
- 2While the pasta is cooking, heat the oil in a frying pan over a medium to high heat.
- 3Add the red onion, garlic and chilli, stir for a few minutes until the onion starts to soften.
- 4Add the prawns and stir for a couple of minutes before adding the rocket and basil.
- 5Drain the pasta strips and take the prawn mix off the heat.
- 6Add the cooked pasta to the frying pan, top with lemon zest and lemon juice.
- 7Toss until well combined, serve warm.
About the Chef & Original Recipe
This recipe was published by The Healthy Mummy on healthymummy.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: healthymummy.com